You shred white cheddar on a pizza crust - we use the Trader Joe's dough. If you actually follow the directions it is a cinch. Problem is I thought I was too smart for the directions and goofed it up the first 2 times I used it.
Slice up granny smith apples, then layer on cooked bacon and sliced mushrooms. Top with shredded parm. (I abbreviate because I can never remember how to spell that.)
We've had it twice this week.
1 comment:
That sounds wonderful! What a chef you are! Though all you have to do is mention bacon to see my eyes light up. ;)
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